Date: April 30th, 2019
Summary: We heard from Jarett Berke (T ’17) about his experience being the owner of Lou’s. We discussed his experience buying Lou’s, running the daily operations, and applying his business background from Tuck to the real world.
The finance/consulting newsletter includes information about on-campus events and finance and consulting opportunities tailored for 22’s, ’21’s, ’20’s, and ’19’s. The other business industries newsletter includes information about on campus events and business opportunities in fashion, entertainment, marketing and publicity, information research/business technology solutions, technology, engineering, and NGO’s.
Events on Campus this Week:
Goldman Sachs: WIB-exclusive 1-on-1 coffee chats with alumni
WIB-exclusive 1-on-1 coffee chats with alumni: May 7. Coffee chats will be informal conversations with alumni from the firm and are not first-round interviews. Email Laura Walk (laura.a.walk.20@dartmouth.edu) or Priscilla Liu (yunke.liu.21@dartmouth.edu) for questions.
Beyond the Bubble: Taking Classroom Learning into the Upper Valley via SIPS
Social Impact Practicums (SIPs) connect students in Dartmouth courses with the opportunity to apply that knowledge addressing pressing social issues throughout the Upper Valley. In classes spanning 25 different disciplines, students are working on experiential learning projects alongside nonprofit partners.
Logistics: Dinner on Tuesday, May 7 | 6:00 pm | Collis Commonground
